ORGANIC CERTIFIED & UKAS LAB TESTED – Our natural Caspian Sea yoghurt starter tradition is licensed by the Natural Meals Federation and examined by a UKAS accredited lab
REUSABLE STARTER CULTURE – Not like yoghurt from the grocery store, our natural yoghurt is heirloom tradition. From the beginning batch, you can also make new batches indefinitely, so that you solely want one pack, and you’ve got yoghurt for all times!
MAKE YOGHURT AT HOME- The freeze-dried, lively tradition could make yoghurt in simply 24 hours and is tremendous simple to make at dwelling. No want so as to add sugar, preservatives or emulsifiers
MESOPHILIC YOGHURT- Caspian Sea Yoghurt is a mesophilic yoghurt, which implies it ferments at room temperature and requires no particular heating tools
TART & THIN –The natural Caspian Sea yoghurt tradition produces a extra viscous texture with notes of honey. It’s comparatively acidic however remains to be fairly delicate. Take pleasure in this world famend yoghurt at dwelling!
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